Bruce Gresczyk, Jr., a Connecticut farmer and Produce Safety Alliance trainer teaches CT produce farmers about ag water and food safety at an Extension sponsored Produce Safety Alliance Grower Training yesterday.
produce safety
Partnerships Create a Food Safety Culture
Extension educators from throughout the Northeast consider collaboration essential to the success of their work with fruit and vegetable growers. In 2012, regional food safety specialists from the Universities of Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, and Cornell received a NEED-NERA (Northeast Extension and Experiment Station Directors) planning grant focused on coordinating efforts to […]