Industrywide Food Safety Initiative Focuses on Small/Artisanal Ice Cream Companies The Innovation Center for U.S. Dairy announced that food safety resources for small and artisanal ice cream manufacturers, including an online class and technical support, are now available. Dennis D’Amico, one of our Extension educators was on the team that developed these initiatives. These initiatives, […]
UConn Animal Science
UConn Beef Auction – Nov. 3rd
The UConn Beef Auction will be held this year on Sunday, November 3 at the Cattle Resource Unit (heifer barn) located on Horsebarn Hill Road, Storrs campus. The auction will be held at UConn’s Storrs Campus at the UConn Cattle Resource Unit (Heifer Barn) located on Horsebarn Hill Road. The event is free and open to the general public. Preview of […]