August 16, 2019
A map that Extension educator Emily Wilson created last year made it into the most recent Esri Map Book. The Map Book is a hard copy, glossy publication (complete with a textured cover) that Esri publishes every year and distributes to attendees of the Esri International User Conference in San Diego, that had an attendance […]
August 16, 2019
For the sixth year in a row, the UConn Animal Science Creamery has taken home awards from the annual American Cheese Society Judging and Competition. Our Chipotle Queso Blanco and our Green Chile Queso Blanco were recognized for excellence amongst 1742 products from over 250 entering companies. The Chipotle and Green Chile cheeses were awarded […]
Hartford County 4-H FairSaturday, August 17, 2019 
UConn Extension EFNEP and Chef Present Food DemosSaturday, August 17, 2019 Hartford County 4-H FairSunday, August 18, 2019 
UConn Extension Food Demos Presented by EFNEP and ChefSaturday, September 07, 2019 
UConn Extension EFNEP and Chef Present Food Demos at Farmers MarketSaturday, September 21, 2019 
