Author: Kathryn Davis

Spotlight – Farm Labor Shortages: Years in the Making

Spotlight – Farm Labor Shortages: Years in the Making Article by Evan Lentz For some time, concerns regarding the availability of reliable farm labor have reached the ears of UConn’s Risk Management team. When considering the vast range of risks that agricultural stakeholders face throughout the year, labor shortages may very well be the most […]

Real Farmers; Real Risks: Interview with Norton Brothers Farm

  Norton Brother’s Farm is a seventh-generation family-owned fruit farm located in Cheshire, Connecticut. The farm has been owned and operated by the Norton family since the mid-1700s and boasts a long-standing, proud history with the town of Cheshire. Bridsey Norton, father of the Norton Brothers (Judson and Donald) who operated the farm until 2001, […]