The UConn Plant Diagnostic Lab has partnered with other university diagnostic labs led by Purdue University to create a plant diagnostic app for the iPhone and iPad. The app is available and the download is free. Users select the diagnostic lab of their choice (usually the closest geographically), complete sample information forms and submit up to […]
Telling Stories With Maps
Most people like to look at maps. How many times have you looked at a map just to figure out where you’re going, and then become distracted by towns, rivers and mountains off to the side? And in this day and age, maps—including satellite imagery—are all around us, on our phones and in our cars. […]
PEP Celebrates 20th Anniversary
In 1993, Extension Educator Cherry Czuba and a social services coordinator in a Windham low-income housing project taught family life information and community development strategies to five natural leaders in the community. Each participant committed a year, attended ten 2-hour training sessions, went to monthly meetings, and addressed community issues through projects. In 1994, Cherry […]
A Foundation in 4-H
Solomon “Sol” Boucher of Tolland exemplifies the 4-H motto of making the best better. Sol has taken the foundation in leadership and citizenship skills developed through the 4-H program to a global stage, impacting his community, and a wider audience. In 2003, 10-year old Sol joined the Mighty Mix 4-H Club. Deb Couture and Felicia […]
Conversations Around Food
Imagine running out of food, with small children to feed, and no food stamps for another week. Friday’s paycheck has to pay your utility bill, or they will cut off your electricity. Feeling panicked yet? Picture what it was like, over 40 years ago, to have someone from UConn Extension knock on your door and […]
4-H Volunteer Marcia Johnson
Twenty-eight years as an elementary school teacher has not dampened the enthusiasm of 4-H volunteer Marcia Johnson. She’s upbeat, energetic and clearly excited about teaching. Five years ago, Johnson created a school gardening program for her students at John Barry Elementary School in Meriden. When Johnson took a position at Meriden’s Nathan Hale School, she […]
Master Gardener Volunteer Tracy Burrell
We have 1,587 active Master Gardener volunteers in Connecticut. In 2015, they donated 34,555 hours of community service to towns and cities throughout the state, with an economic value of $797,183. Master Gardener offices are in each of the county offices, on the Storrs campus, and the Bartlett Arboretum in Stamford. Tracy Burrell of Mystic […]
Open House This Sunday
Join our Windham County Extension Center for an open house this Sunday, October 23rd from 9 am – 1 pm at their office on Wolf Den Road in Brooklyn. There will be activities for all ages.
Pick Your Own Apples – Avoid Those with Bird Droppings
By Diane Wright Hirsch, MPH Extension Educator/Food Safety Connecticut has an abundance of farms that open their gates to those who want to pick their own raspberries, apples, vegetables and other seasonal offerings. I have picked raspberries well into October in the past, though I am not sure how the hot summer and early fall have […]
November Classes at CLIR
UConn Extension’s Center for Learning In Retirement (CLIR) classes for November (all held in Vernon Cottage on the UConn Depot campus): Why You Shouldn’t Worry Too Much About Who Wins the White House This November; Tuesday, November 1; 1:15-2:45 The Symphony; Wednesdays; November 2, 9, and 16; 1:15-2:45 Memoir Club; Thursdays, November 3, 10, and […]
Wind Firm Forests
Driving down a Connecticut road with a canopy of green overhead delights Connecticut residents. But when a storm strikes, those same trees frustrate residents by blocking roads and causing power outages. Connecticut is the fourth most densely populated state in the union, and with 75% of the land covered by trees, power outages frequently occur. […]
Auerfarm: Growing Opportunities
The 120-acre 4-H Education Center at Auerfarm is a private, non-profit education center located in Bloomfield. Over 15,000 students and family members participate in year-round 4-H curriculum-based school science programs, animal clubs, and Junior Master Gardening projects annually. Hartford entrepreneur and retailer Beatrice Fox Auerbach and her husband purchased the farm in 1925. Beatrice took […]
Making Healthier Homes
What do we mean by a healthy home? According to housing and public health experts, it is a home that is designed and maintained to support the health and safety of its residents. In his 2009 Call to Action to Promote Healthy Homes, the U.S. Surgeon General stated that by improving housing conditions—for example, by […]
Deadline Extended – Become a UConn Extension Master Gardener
UConn Extension is accepting applications for the 2017 Master Gardener Program. Master Gardener interns receive horticultural training from UConn, and then share knowledge with the public through community volunteering and outreach efforts. Enrollment in the UConn Extension Master Gardener program is limited and competitive. “Gardening and the study of it is something we can do […]
School Districts Invited to “Put Local on Your Tray” This Fall
Just in time for National Farm To School Month in October, UConn Extension and its partners at the Connecticut State Department of Education, FoodCorps Connecticut, and the New England Dairy and Food Council are excited to announce an opportunity to participate in a new program called “Put Local On Your Tray”. Put Local On Your […]
Fermentation Workshop
We had a very enthusiastic group of participants at our fermentation workshop in North Haven on November 17th. Participants learned about food processing and safely, and are ready to tackle their own garden produce for enjoyment into the winter months.
Master Gardeners Assist Grassland Study
Led by University of Saint Joseph Assistant Professor of Biology, Kirsten Martin, Ph.D., 10 volunteers from the Connecticut Master Gardener Program surveyed the University of Saint Joseph’s (USJ) Grassland on Thursday, August 11, 2016. The day proved successful, with the volunteers from Master Gardener collecting roughly 32 distinct samples. While they will continue classifying the […]
October Classes with CLIR
Our Center for Learning In Retirement (CLIR) is offering several interesting classes for October (all held in Vernon Cottage on the UConn Depot campus): Memoir Club: Thursdays, 10:15 – 11:45 The Unknown Kennedy (concerning the JFK assassination) Tuesdays, October 11 and 18 1:15-2:45 Art and Science: Are They the Same? […]
PEP Graduate Impacts Community
Daniella Pierre was recently recognized at the United States of Women summit in Washington DC, and is currently being nominated for an award from Legacy Magazine, all this because of her dedicated work in affordable housing for middle class families and empowering young women. She currently works as an academic advisor at Miami-Dade and is […]
Where DOES That Waste Go?
By Karen K. Filchak, Extension Educator, Family and Community Development, Residential Water Quality, UConn Extension If you are a property owner with a septic system, it is important to know some basics about the care and management of this waste treatment system. You can be best prepared to maintain it and prevent problems down the […]
Greenhouse Nutrient Management
Have your registered yet for the Practical Applications in Greenhouse Nutrient Management Program that will be held on Tuesday, Sept 27 at the CT Ag Experiment Station in New Haven ? Don’t miss this opportunity to: Update your ever needed skills on nutrient management Obtain 4.75 pesticide recertification credits Learn from leading experts in the field and […]
2016 Connecticut Dairy Farm of the Year
Each year the van of judges travels around the state of Connecticut, touring outstanding dairy farms recommended for the Green Pastures Program’s “Dairy Farm of the Year”. The judges are past winners of this award, sponsored by UConn Extension, as well as members of the dairy industry. The day long excursion this year finished at the […]
Bovay Joins CAHNR
Dr. John Bovay joined the ARE Department in August as Assistant Professor with 60% extension, 25% research, and 15% teaching responsibilities. We are excited to learn more about his extension and research interests. Can you share any prior Extension and outreach experience you have? Engaging with farmers and the public through outreach and extension has always been […]
National Preparedness Month
September is recognized as National Preparedness Month (NPM) which serves as a reminder that we all must take action to prepare, now and throughout the year, for the types of emergencies that could affect us where we live, work, and also where we visit. Due to the success of last year’s theme, “Don’t Wait, Communicate. Make Your […]
Fermentation of Vegetables at Home
Fermentation of Vegetables at Home, A Food Preservation Workshop To Be Provided By UConn Extension Fermentation is one of the oldest methods of food preservation. All over the world it is used for the creation and the preservation of food, including beer, wine, sauerkraut, kimchi, sour pickles, grains, yogurt, etc. UConn Extension is offering a […]
What You (Probably) Did Not Know About Food Recalls
By Diane Wright Hirsch, MPH UConn Extension Educator/Food Safety Food recalls have become so commonplace that most consumers no longer pay attention. In the month of July alone, there were 46 recalls by food processors who are regulated by the US Department of Agriculture (USDA) Food Safety Inspection Service (FSIS) and the US Food […]
UConn Cheese Wins Award
For the third year in a row the UConn Dept. of Animal Science Creamery’s cheese was recognized for excellence amongst 1,843 products from 260 companies in the 2016 American Cheese Society Judging & Competition. This year the creamery’s Chipotle Pepper Queso Blanco took third in it’s category making it three award in three years. We just received […]
Practical Applications in Greenhouse Nutrient Management
Practical Applications in Greenhouse Nutrient Management Will be held on September 27, 2016 at the Jones Auditorium, Connecticut Agriculture Experiment Station, 123 Huntington Street, in New Haven CT. This educational program will feature the following topics for greenhouse growers: Crop Insurance options to manage farm risk, Joseph Bonelli, Associate Extension Educator, UConn Extension How to […]
Monitoring for Insects
It may not be the Olympics, but we’ve been busy with Brazil too. Last week, Leanne Pundt visited Geremia’s Greenhouses in Wallingford to help train their interns on how to identify and monitor for insects on their yellow sticky cards. The interns are all from Brazil and part of The Ohio Program, an International Exchange Program […]
UConn PEP Testimonials
Our UConn PEP (People Empowering People) program is celebrating its 20th anniversary this year. A few of our participants share what the program means to them.
New Website Launched to Help Coastal Property Owners and Beach Associations
GROTON, CT—Connecticut Sea Grant announces a new website intended to assist coastal Connecticut beach property owners and beach associations with hazards such as impacts from storms and associated erosion and flooding. The new site helps users evaluate threats and prepare to protect property from further damage. A variety of actions, depending on the scale of […]
Living Shoreline Planting
UConn Extension worked on a living shoreline planting on Friday June 10, 2016 at Dodge Paddock Preserve in Stonington. The area is owned and managed by Avalonia Land Conservancy. Special thanks to Beth Sullivan, volunteer extraordinaire and Avalonia project manager.
Soil Test Prices Have Increased
Starting July 1, 2016, the UConn Soil Nutrient Analysis Lab increased some of our fees as well as our offerings. The price of the standard nutrient analysis increased from $8 to $12. This is the test that is performed when a sample is submitted using those pre-paid soil test collection kits sold by some county […]
Biosecurity Workshop Provides Healthy Discussion
How would a dairy or livestock business survive if a Foreign Animal Disease arrived in the United States? Using Foot and Mouth Disease as an example, participants of UConn Extension’s Biosecurity Workshop heard from Dr. Richard Horwitz about the New England Secure Milk Supply’s steps to maintain a permit to ship milk when the disease […]
Water Conservation Tips
We’re having a dry summer in Connecticut. There are many simple steps for you to conserve water at home, including: - Taking shorter showers - Running dishwashers and laundry machines with full loads - Shutting off water while washing dishes, shaving, brushing teeth, and lathering up to wash hands, rather than running the water continuously […]
Tips for Donating Extra Garden Produce
Many of you are growing your own food this summer at home or in a community garden. Do you have an abundance of vegetables – more than you and your family can consume? Here are some tips from Maine Extension on donating your extra produce: Home Gardeners Growing extra food in your own garden, or […]
An Opportunity to Explore Outside the Box with UConn Extension
By Tom Martella UConn Extension Summer Intern Often times students at my age find themselves concerned that the subject matter they have been studying for the past two, three, or even four years is not what they see themselves doing for the rest of their lives. Numerous questions begin to arise: Is it too […]
Bug Week Offers Programs For Whole Family
UConn Extension’s Bug Week is right around the corner, and we have programs for the whole family. Bugs are the unsung heroes of our ecosystem, providing services such as pollination and natural pest control. However, bugs don’t stop at environmental benefits. They have also impacted our culture through the manufacturing of silk, sources of dyes, wax […]
Citizen Science & the CT Woodland Owner
Written by Nancy Marek Scott Matties was checking his mailbox one late winter afternoon when he saw three shadowy figures cut across Ridge Road heading for his property. The shadows did not move like dogs. Domestic cats are not that big, he thought. He dashed to the back of his house and froze: three young […]
UConn Climate Corps
UConn Extension’s Chet Arnold, Juliana Barrett and Bruce Hyde are part of a team that received funding from the University as part of the Academic Plan Proposal Awards. Other team members include: Mark Boyer (Geography), Maria Chrysochoou (Civil and Environmental Engineering), Sylvain DeGuise (Pathobiology), and John Volin (Natural Resources and the Environment). This project will […]